Outstanding thinking (if you’re a nerd like me) about how folks are designing smarter ways to deliver products and services like nutritious – fresher food – faster to consumers.
Unlike other startups that are big on ideas, but often short on resources, the coLab is able to leverage all that Target has to offer: funding, a massive supply chain and millions of customers who can provide feedback.
What’s not to like.
Source: Why Target Is Fast-Tracking Food Innovation | Fast Company
The perfect football prank on an unsuspecting fan during the UEFA Champions League match between A.S. Roma and Real Madrid. Well played Heineken, well played.
I learned of Sweet Lou’s passing today. A legendary, one of a kind woman who was a Minneapolis institution that ticked the ivories at Nye’s Polonaise Room for 45 years.
A group of us caught Lou’s act one last time during of her final month at Nye’s back in 2011.  I believe we were properly lubricated while the room sang “Sweet Caroline” on what was a memorable night.
Thank you for sharing the gift of music for so many year.
Source: Legendary Nye’s Piano Goddess ‘Sweet Lou’ Sinder Dies | City Pages
Follow this conveyor belt of facts to find out what happens to your plastic after the bin, and how you can become a more conscious consumer.
Source: Recycling Plastic Is Surprisingly Complex. Here’s What Happens After the Bin. | GOOD
Fry-up fans have something to cheer about in 2016 – the humble black pudding is now being hailed as a ‘superfood’ thanks to its nutritional benefits.
